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Don’t be intimidated by baccala

Baccala, or salt cod, is a mainstay of many Mediterranean cultures’ tables during Lent and Holy Week. It’s not as intimidating as it seems in the deli, writes Jocelyn Mansour

Feeding the Masses: How Sydney eats at Easter time

Hundreds of kilograms of sweets, 40 tonnes of prawns, countless whole lambs, sausages, pork bellies—meet the Sydneysiders who make Easter special from the moment the Mass has ended.

Creating thriving Timorese communities

Maliana is one of the most picturesque postcard provinces of Timor-Leste. Beautiful, sweeping coastlines butted up against dense, green mountain regions. Yet the natural beauty...

Philippa Martyr: This Lent, tackle gluttony’s false god

I recently saw a movie called The Menu. It’s definitely not suitable for the kiddies. But if you’re a thinking Catholic adult, this movie is...

Caritas Lebanon president: crisis has forced nation’s youth to leave

Lebanon is in the grip of a crisis with no end in sight and needs all the help that Australians can offer, representatives from...

Do family dinners matter?

“Food is love, but it’s only love if it’s shared.” - Fr. Leo Patalinghug Do family dinners matter? You may have heard that they’re important...

Saved by parish’s free ‘uber-eats’ meals

Without the Somascan Fathers providing food for Mere and her large brood of nine, they’d struggle to eat. Living in her cramped Chipping Norton home...

Parish walks the walk

The community at St Ursula’s College at Kingsgrove take their motto – I Will Serve – very seriously. Every week they not only serve but...

Delectable delights

Easy lunchbox treats to brighten up your child's day. A new school year can quickly leave parents feeling tired, time poor and uninspired – especially...

One sauce, seven dinners: Meal prep with the kids these school...

After a long, exhausting day at work the last thing you feel like preparing is dinner for the family. Half the battle is working...

MasterChef’s recipe for success

With his hands tightly wrapped around a huge wooden cross, Simon Takchi said it was his faith that gave him the strength to endure...

Faith, food and family formation

Faith and food have come together in a delicious book for cooking up the liturgical calendar featuring recipes highlighting the significance of each season. In...
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